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	<title>Thyme and Travel</title>
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	<description>living... loving... and cooking as a full-time rv-er</description>
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		<title>Bandelier National Monument, New Mexico</title>
		<link>http://thymeandtravel.com/places-weve-been/bandelier-national-monument-new-mexico/</link>
		<comments>http://thymeandtravel.com/places-weve-been/bandelier-national-monument-new-mexico/#comments</comments>
		<pubDate>Sat, 28 Mar 2009 19:15:07 +0000</pubDate>
		<dc:creator>Bobbi</dc:creator>
				<category><![CDATA[New Mexico]]></category>
		<category><![CDATA[Places We've Been]]></category>

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		<description><![CDATA[This is a highlight of our trip last year, June 22, 2008 A step back in time was on the agenda for this day. In fact a 10,000 year step back. Bandelier National Monument is the most powerful place we have been to yet. After leaving Espanola and driving through some of the most beautiful [...]]]></description>
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		<title>Calabacitas from Santa Fe, New Mexico</title>
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		<pubDate>Tue, 24 Mar 2009 00:25:45 +0000</pubDate>
		<dc:creator>Bobbi</dc:creator>
				<category><![CDATA[Side Dish]]></category>
		<category><![CDATA[Southwest]]></category>
		<category><![CDATA[corn]]></category>
		<category><![CDATA[New Mexico]]></category>
		<category><![CDATA[NM]]></category>
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		<category><![CDATA[Santa Fe]]></category>
		<category><![CDATA[zucchini]]></category>

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		<description><![CDATA[Squash, corn and peppers are the heart and soul of Santa Fe cuisine.  Huntley Dent, author of "The Feast of Santa Fe" has given us this superb recipe.  Enjoy! ]]></description>
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